The Royal Hog Feast
from £13.50 per head (min. 80 servings)
- Whole Hog Roast cooked on site for 8 hours
- Homemade sage and onion stuffing
- Bramley apple sauce
- Fresh bakery baps (choice of white and granary)
- Homemade salad bar
- Vine ripened tomato and shallot
- Crisp green leaf with Italian dressing
- New potatoes with chives
- Crunchy coleslaw
The Royal Feast will be staffed with one chef and waitress per 100 guests.
from £13.50 per head
The Royal Lamb Feast
from £19.50 per head (min. 40 servings)
Enjoy everything that accompanies our signature Hog Roast menu but with a Dengie Lamb roast infused with roasted garlic and rosemary, served with either mint sauce or Tzatziki (instead of stuffing and apple sauce).
from £19.50 per head
Desserts
£5 per person (min. 40 servings)
Choice of 2 desserts
- Fresh Fruit Pavlova with Chantilly cream
- Double chocolate brownie with fresh berries
- White chocolate and raspberry cheesecake
- Chocolate and profiterole torte
- Tiramisu Torte
All served on quality biodegradable disposable plates and crockery.
£5 per person