Lamb and Hog Roast Catering in Essex & London

Feed your party or event guests for less with our succulent Essex hog roast and lamb roast catering services, including a head chef and waiting staff during your event. Add dessert for a small surcharge.

To discuss our hog roast catering further, please contact us.

The Royal Hog Feast

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from £13.50 per head (min. 80 servings)

  • Whole Hog Roast cooked on site for 8 hours 
  • Homemade sage and onion stuffing
  • Bramley apple sauce 
  • Fresh bakery baps (choice of white and granary)
  • Homemade salad bar 
  • Vine ripened tomato and shallot 
  • Crisp green leaf with Italian dressing 
  • New potatoes with chives 
  • Crunchy coleslaw 

The Royal Feast will be staffed with one chef and waitress per 100 guests. 

from £13.50 per head

The Royal Lamb Feast


from £19.50 per head (min. 40 servings) 

Enjoy everything that accompanies our signature Hog Roast menu but with a Dengie Lamb roast infused with roasted garlic and rosemary, served with either mint sauce or Tzatziki (instead of stuffing and apple sauce). 

from £19.50 per head


Desserts triple choc meltdown

£5 per person (min. 40 servings) 
Choice of 2 desserts 

  • Fresh Fruit Pavlova with Chantilly cream 
  • Double chocolate brownie with fresh berries 
  • White chocolate and raspberry cheesecake 
  • Chocolate and profiterole torte 
  • Tiramisu Torte 

All served on quality biodegradable disposable plates and crockery.

£5 per person